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Irish Cream |
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Convert to US/English units
Irish Cream - print recipe
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| Yield: |
| 1 |
| Ingredients: |
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1 can
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condensed milk, sweetened |
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3
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eggs |
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240 g
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Irish whiskey |
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20 ml
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chocolate syrup |
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1 tsp
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coconut extract |
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20 ml
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instant coffee |
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600 ml
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heavy cream |
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| Method: |
Yield 40 oz.
Blend all ingredients, whipping
thoroughly. Serve. (No one will ever
know it's not Bailey's!)
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| Rating: 0 |
Hits: 335 |
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