 |
| |
 |
|
|
|
|
| |
 |
|
| |
Home Page
»
Ethnic Recipes
»
Hungarian
|
|
| |
 |
|
| |
Hungarian Cucumber Salad |
|
| |
Convert to US/English units
Hungarian Cucumber Salad - print recipe
|
|
| |
 |
|
| |
|
| Yield: |
| 1 |
| Ingredients: |
| |
|
3
|
Cucumbers, Thinly sliced |
|
1 cup
|
Sugar |
|
|
Salt |
|
1/2 cup
|
Vinegar |
|
|
Sour cream ( optional ) |
|
1 tsp
|
Paprika |
|
|
Black pepper, to taste |
|
| Method: |
1. Place thinly sliced cucumbers in a bowl, scrub them with the salt and sugar.
2 .Let stand overnight in the fridge.
3. Squeeze out all the liquid.
4. Add vinegar, pepper.
5. Serve sprinkled with paprika and a little sour cream.
NOTES : Without the cream may be kept a week in the fridge. unmold
|
|
| Rating: 5 |
Hits: 409 |
Rate this recipe: |
|
|
| |
| More recipes |
|
|
|
|
|
|
|
|