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Greek Fetta Dressing |
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Greek Fetta Dressing - print recipe
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| Yield: |
| 1 |
| Ingredients: |
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80 gm
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mild fetta cheese |
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60 ml
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plain yoghurt |
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1
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lemon, juice of |
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1 tsp
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fresh chopped mint |
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20 ml
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fresh chopped marjoram |
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1 tsp
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fresh chopped oregano |
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1
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clove garlic, minced |
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cracked black pepper |
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| Method: |
Process the fetta, yoghurt and lemon until smooth then fold in the herbs, garlic and pepper.
Thin with a little extra lemon juice or water if desired.
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| Rating: 0 |
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