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  Finnish Cardamon Coffee Bread (Pulla)  
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Finnish Cardamon Coffee Bread (Pulla) - print recipe
 
   
 
Yield:
Ingredients:
 
1 1/4 cup Milk, at room temperature
20 ml Milk, at room temperature
3/8 cup Sugar, plus
1   Extra large eggs
4 cup Flour
1 1/8 tsp Salt
1/3 cup Butter
1/4 tsp Cardamom
2 tsp Yeast
1 lrg Egg, beaten
20 ml Sugar
Method:
Beat one egg with 3/8 cup sugar until foamy. Put milk, then egg beaten with sugar in bread-machine. Place other ingredients in bread-maker in given order. Set bread-maker on dough mode & start . When dough is ready, dump onto lightly floured surface. Slice dough into 6 equal portions, roll each portion into strips 12 to 16 inches long. Use 3 strips each, to braid into 2 loaves & place on lightly buttered cookie sheet. Cover with towel & let rise for about 40 min.



Glaze braided loaves with one beaten egg & sprinkle with 1 tbsp. sugar.



Bake in 375 degree oven for 25 minutes.



NOTES : For 2 Pound Breadmaker


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