| |
 |
|
|
|
|
| |
 |
|
| |
Home Page
»
Ethnic Recipes
»
English
|
|
| |
|
|
| |
New England Goose and Beans |
|
| |
Convert to US/English units
New England Goose and Beans - print recipe
|
|
| |
 |
|
| |
|
| Yield: |
| 8 |
| Ingredients: |
| |
|
1
|
Old Canada goose - (6- to 8-lbs) |
|
|
Juice of 1 lemon |
|
4 cup
|
Dried pea beans soaked overnight |
|
0.3 kg
|
Salt pork diced |
|
| Method: |
Remove breast meat and cut into finger strips. Simmer strips in water to cover with lemon juice for 30 minutes; drain. Put strips in bean pot with drained pea beans and salt pork. Bake in slowest oven for 8 hours.
This recipe yields 8 servings.
|
|
| Rating: 0 |
Hits: 291 |
Rate this recipe: |
|
|
| |
| More recipes |
|
|
|
|
