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Rose's Egyptian Rice |
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Convert to US/English units
Rose's Egyptian Rice - print recipe
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| Yield: |
| 4 |
| Ingredients: |
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0.5 kg
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Ground chuck |
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1 sm
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onion, chopped |
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2 can
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Beef consomme |
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40 ml
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To 3 soy sauce |
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1 tsp
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Worcestershire sauce |
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1 jar
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sliced mushrooms, drained |
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1 cup
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Raw rice |
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Salt and pepper to taste |
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| Method: |
Brown hamburger & onion. Add remaining ingredients. Cover and simmer until rice is done. To serve, put on top a dollop of sour cream and sprinkle with toasted slivered almonds.
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| Rating: 0 |
Hits: 300 |
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