Keywords:  Category:  -- All -- All FruitsAll vegetablesAppetizersBerriesChutniesCitrusDairyDessertsDried fruitsDrinksEggsFishFruitsGameGrainsHerbsLeafvegMealsMeatsMethodsMiscellaneousNutsOccasionsOffalPastasPastriesPoultryPulsersSaladsSeafoodsSmallgoodsSpecial dietsSpicesStewsStonefruitsTubersVegetables           Home Page » Ethnic Recipes » Danish         Apple-Cheese Danish "Pie"     Convert to US/English units Apple-Cheese Danish "Pie" - print recipe         Yield: 8  Ingredients:   7   round milk lunch crackers 600 g unsweetened presliced apples 80 ml sugar     sugar substitute to equal 1 cup 1 tsp cinnamon 60 ml raisins 1 cup low-fat cottage cheese 1 whl egg 1/2 cup skim milk Method: Arrange crackers in an 8-inch nonstick cake pan, 6 in a circle and 1 in the center (crackers need not be touching). Stir apples, sugar, sugar substitute, cinnamon, and raisins together and spoon over crackers. In covered blender, beat cottage cheese, egg, and milk smooth. Pour over apples. Bake in a preheated 350 oven 1 hour. Serve warm or chilled. (155 Rating:  0  Hits:  252 Rate this recipe: 5 4 3 2 1     More recipes Danish Applesauce Bread Crumb Pudding Danish Puff Danish Coffee Cake Apple Cheese Danish Danish Blue Cheese Pie Danish Sugar Browned Potatoes (Brunede K Danish Flatbread Denmark Rolls Danish Hash with Fried Eggs (Biksemad) Basic Danish Dough (Adapted From Joy of Cooking)

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