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Canadian Bacon |
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Convert to US/English units
Canadian Bacon - print recipe
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| Yield: |
| 100 |
| Method: |
1. USE 19 LB. CANADIAN STYLE BACON. SLICE INTO 1 OZ. SLICES
(300 SLICES). PLACE SLICES IN A SINGLE LAYER ON SHEET PANS.
2. BAKE 8 TO 10 MIN. OR UNTIL BACON SIZZLES.
3. DRAIN THOROUGHLY.
4. POST AMOUNTS USED ON KITCHEN REQUISITION AND RETURN WORKSHEET.
SERVING SIZE: 3 SLICES
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