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Brigadeiros - print recipe
 
   
 
Yield:
Ingredients:
 
1 can (14 ounces) sweetened condensed milk
20 ml Butter
60 ml Powdered chocolate
    Chocolate sprinkles to coat brigadeiros.
Method:
Stir together milk, chocolate and butter over medium heat until mixture starts to leave the sides of the pan. It should look like a thick paste.



Let cool just long enough for you to be able to handle it. Shape into walnut size balls and roll them in the chocolate sprinkles.



Happy Holidays!


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