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Chicken Bahamas (Bahamas) |
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Chicken Bahamas (Bahamas) - print recipe
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| Yield: |
| 4 |
| Ingredients: |
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1
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3-lb.-chicken |
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2 cup
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cooked rice or spaghetti |
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90 g
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cashew nuts |
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hot pepper sauce to taste |
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salt |
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2
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chopped onions |
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| Method: |
Boil a chicken in the usual way. reserve stock. Cut chicken into pieces and arrange on a bed of rice, or spaghetti. Prepare a sauce by pounding cashew nuts with some hot pepper sauce and a pinch of salt. Fry two onions and add to nut mixture, with some of the chicken stock. Pour over the chicken.
Serves 4.
country: Bahamas
course: poultry dish
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| Rating: 0 |
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