Keywords:
Category:
-- All --
All Fruits
All vegetables
Appetizers
Berries
Chutnies
Citrus
Dairy
Desserts
Dried fruits
Drinks
Eggs
Fish
Fruits
Game
Grains
Herbs
Leafveg
Meals
Meats
Methods
Miscellaneous
Nuts
Occasions
Offal
Pastas
Pastries
Poultry
Pulsers
Salads
Seafoods
Smallgoods
Special diets
Spices
Stews
Stonefruits
Tubers
Vegetables
Home Page
»
Ethnic Recipes
»
Austrian
Austrian Apple and Potato Salad
Convert to US/English units
Austrian Apple and Potato Salad - print recipe
Yield:
6
Ingredients:
0.5 kg
Tart green apples peeled, cored and diced
0.5 kg
Potatoes, cooked, peeled and diced
1/4 cup
Olive oil
1/4 cup
White wine vinegar
Salt and pepper
2
Beets, cooked, peeled and sliced
2
Hard boiled eggs, sliced
Method:
Combine the apples and the potatoes in a bowl. Whisk together the vinegar, oil and the salt and pepper until well blended. Pour over the apples and potatoes and toss gently but thoroughly. Adjust seasoning and garnish with beets and sliced egg.
Rating:
0
Hits:
305
Rate this recipe:
5
4
3
2
1
More recipes
George Washington Mother's Gingerbread
Wild Rice Risotto (with Chicken and Cashews)
Austrian Braid
Austria - Viennese Coconut Macaroons
Marillenknodel (Austrian Apricot Dumplings)
Austrian Style Liver Dumplings - (Canederli)
Sauerbraten
One-Minute Veal Paillard with Lemon Butter
Austrian Gugelhupf
Austrian Cream Cheese Soup
NAME
e-MAIL
Stuffed Peppers
Roast Beef Hash
Marshmallow Peeps Cupcakes
Green Bean-Potato Curry
7-Up Salad (Aka Martian Guts)
Mushroom Meatball Stroganoff
Strawberry Jewels
Carrot-Tofu Quiche
Oriental Ramen Stir-Fry
Tandoori Style Chicken Breasts with Yogurt-Cilantro Sauce
Carrots Marsala
Back-of-the-Stove Baked Beans
Pastry Pie Crust (Non-Fat)
Patty Pan Bread
Home
|
Contact
|
Terms and Conditions