Keywords:  Category:  -- All -- All FruitsAll vegetablesAppetizersBerriesChutniesCitrusDairyDessertsDried fruitsDrinksEggsFishFruitsGameGrainsHerbsLeafvegMealsMeatsMethodsMiscellaneousNutsOccasionsOffalPastasPastriesPoultryPulsersSaladsSeafoodsSmallgoodsSpecial dietsSpicesStewsStonefruitsTubersVegetables           Home Page » Dishes » Tubers         Tuna-Vegetable Pita Sandwiches     Convert to US/English units Tuna-Vegetable Pita Sandwiches - print recipe         Yield: 4  Ingredients:   1/4 cup Reduced-calorie mayonnaise 1/8 tsp Pepper 60 ml Sweet pickle relish, drained 2 tsp Dijon mustard 1/2 cup Coarsely shredded carrot 1/2 cup Chopped green bell pepper 1/3 cup Chopped celery 1/3 cup Sliced green onions 184 g Chunk white tuna packed in water, (1 can) drained 2   Pita bread rounds, (6-inch) cut in half 2 cup Loosely packed romaine lettuce, thinly sliced Method: Combine first 4 ingredients in a bowl; stir well. Add carrot and next 4 ingredients; toss gently. Yield: 4 servings. NOTES : Line each pita half with 1/2 cup lettuce; fill each with 1/2 cup tuna salad. Rating:  0  Hits:  38 Rate this recipe: 5 4 3 2 1     More recipes Uppama (Farina with Vegetables) Zucchini Bake Trimming and Precooking Artichokes Vegeburger Mix Swedish Meatballs Shredded Brussels Sprouts i Carrots for Babies Sweet and Sour Red Cabbage Yams Au Gratin Aubergine Sambal - (Sambal Terong)

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