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Sweet Potato Mini-Latkes |
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Sweet Potato Mini-Latkes - print recipe
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| Yield: |
| 30 |
| Ingredients: |
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2 med
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Sweet potatoes ( l pound, peeled and shredded |
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2 med
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Green onions, finely chopped (2 tablespoons) |
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1/4 cup
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All-purpose flour |
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1/2 tsp
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Salt |
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1/4 tsp
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Pepper |
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1
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Egg, slightly beaten |
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1 cup
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Sour cream |
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Sliced pecans, if desired |
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| Method: |
Heat oven to 400F. Grease cookie sheet. Mix all ingredients except sour cream and pecans.
Drop sweet potato mixture by teaspoonfuls onto cookie sheet; flatten slightly. Bake 12 to 15 minutes, turning once, until golden brown. Top with sour cream. Garnish with pecans. About 30 appetizers.
* Shredded white potatoes, blotted dry with paper towels, can be substituted for the sweet potatoes.
Holiday Appetizers.
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| Rating: 0 |
Hits: 102 |
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