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  Shrimp and Cheese Dip  
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Shrimp and Cheese Dip - print recipe
 
   
 
Yield:
Ingredients:
 
0.5 kg Cream cheese
2/3 cup Cottage cheese
240 g Frozen tiny shrimp
60 ml Minced roasted and
    Peeled red pepepr
1 tsp Minced fresh garlic
1 tsp Dijon mustard
    Hungarian paprika, salt
    And pepepr to taste.
Method:
Combine cream cheese and coattage cheese in large bowl and beat until light and fluffy. Fold in all remaining ingredients. Transfer dip to crock or serving bowl. Cover and chill until ready to serve. Tiffany Dinin Saloon in


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