Keywords:  Category:  -- All -- All FruitsAll vegetablesAppetizersBerriesChutniesCitrusDairyDessertsDried fruitsDrinksEggsFishFruitsGameGrainsHerbsLeafvegMealsMeatsMethodsMiscellaneousNutsOccasionsOffalPastasPastriesPoultryPulsersSaladsSeafoodsSmallgoodsSpecial dietsSpicesStewsStonefruitsTubersVegetables           Home Page » Dishes » Pastas         Chicken with Dumplings     Convert to US/English units Chicken with Dumplings - print recipe         Yield: 6  Ingredients:   2.5 kg Chicken, pieces 2 whl carrot, sliced thin 2 whl celery, sliced fine 1 lrg Onion, chopped 1 1/2 tsp Thyme, crumbled 1/2 tsp Rosemary, crumbled 2 tsp Salt 1/2 tsp Pepper, freshly ground 2 cup Flour 3 tsp Baking powder 1 tsp Salt 40 ml Parsley, minced 80 ml Shortening 3/4 cup Milk, 1% lowfat, up to 1 cup milk Method: Rinse chicken, place in large pot,cover with water. Add carrots, celery, onion, thyme, rosemary, 2 tsp salt, and pepper. Bring to boil, reduce heat and simmer. Combine flour, baking powder, 1 tsp salt and parsley in bowl. Cut in shortening until resembles course meal. Add milk and stir briefly with fork. Add only enough millk to make dough hold together. When chicken has simmered 20 minutes, drop spoonfuls of dough on top of bubbling broth. Cover and steam for 20 minutes without lifting cover. Rating:  0  Hits:  117 Rate this recipe: 5 4 3 2 1     More recipes Spaghetti Squash Bake "Shrunk" Hamburger Over Noodles Pasta Bangna Cauda Ideas for Pasta Dishes Black Bean Lasagna Pasta-Stuffed Peppers - (Peperoni Imbotiti Ai Vermicelli) Pasta Salad at Its Best Chili with Noodles Quick Spaghetti Lasagne Bolognese Al Forno

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