Keywords:  Category:  -- All -- All FruitsAll vegetablesAppetizersBerriesChutniesCitrusDairyDessertsDried fruitsDrinksEggsFishFruitsGameGrainsHerbsLeafvegMealsMeatsMethodsMiscellaneousNutsOccasionsOffalPastasPastriesPoultryPulsersSaladsSeafoodsSmallgoodsSpecial dietsSpicesStewsStonefruitsTubersVegetables           Home Page » Dishes » Occasions         Golden Pecan Pie     Convert to US/English units Golden Pecan Pie - print recipe         Yield: 8  Ingredients:   1   9 inch pie crust 1/3 cup firmly packed brown sugar 1 1/2 tsp flour 1 1/4 cup light corn syrup 3   eggs 1 1/4 tsp vanilla 40 ml butter or margarine melted 1 cup pecan halves or broken pecans Method: Heat oven to 375 degrees. In large bowl, combine brown sugar, flour, corn syrup, eggs, and vanilla; beat well. Stir in butter and pecans. Pour into pie crust. Bake for 40 to 50 minutes or until center of pie is puffed and golden brown. Rating:  0  Hits:  82 Rate this recipe: 5 4 3 2 1     More recipes Christmas Stollen (Quick-Bread Variety) Christmas Stars (Joulutortut) Dog Bone a Fido/ Holiday Dog Biscuits Egyptian-Greek Meat Loaf Holiday Pumpkin Soup Italian Wedding Soup Panettone (Italian Christmas Cakes) Magic Christmas Cards Christmas Holly Holiday Dip

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