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  Mulled Tea Bags  
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Mulled Tea Bags - print recipe
 
   
 
Yield:
Ingredients:
 
5 tsp loose black tea
4 whl cloves
6 whl allspice berries
2 tsp coarsely crushed cinnamon stick
1 tsp grated orange rind
1/2 tsp grated lemon rind
    fine-mesh cheesecloth
    Cotton string
Method:
Cut two five-inch squares out of the cheese cloth. Place half of your tea ingredients on one square, and the other half on the second one. Bring the corners together and tie into a bag with the string. Place the teabags into a mug, with these instructions:



To brew place one tea bag in a mug and add 1 cup of boiling water. Steep 5 minutes and enjoy!



If you wish you can also include a small jar of honey, an antique spoon (easily found at a thrift store), 2 cinnamon sticks for stirring and a novel to enjoy while drinking.


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