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  Glazed Strawberry Pie  
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Glazed Strawberry Pie - print recipe
 
   
 
Yield:
Ingredients:
 
4 cup Strawberries, fresh
1/3 cup Cold water
1/4 cup Water, cold
1 pch Salt
30 ml Cornstarch
40 ml Water
1   Pie crust, baked 9 inch
Method:
Puree or mash one cup strawberries. Place in a small saucepan with water, sugar and salt. Cook stirring over medium heat until boiling. Stir in corn starch mixed with 2 tbsp water and continue to cook til slightly thickened.



Place remaining berries in pie shell and spoon glaze over them. Chill 3 hours. Garnish with whipped cream.


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