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Dutch Oven Beef Stew |
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Dutch Oven Beef Stew - print recipe
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| Yield: |
| 1 |
| Ingredients: |
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1.0 kg
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ground beef |
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2 lrg
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onions, sliced |
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2 lrg
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potatoes, sliced |
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2 can
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of mixed vegetables with 2 cans of cream of mushroom soup |
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| Method: |
Line Dutch oven with foil. Brown ground beef and onions in large skillet. Drain. Layer ground beef on bottom of Dutch oven. Layer potatoes. Layer mixed vegetables with liquid from only one. Layer cream of mushroom soup. Place about 5 charcoal briquettes on bottom of -oven and 10-12 on the lid. Bake for 35-40 minutes.
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