| |
 |
|
|
|
|
| |
 |
|
| |
Home Page
»
Dishes
»
Grains
|
|
| |
|
|
| |
Buckwheat Cakes (Eastern) |
|
| |
Convert to US/English units
Buckwheat Cakes (Eastern) - print recipe
|
|
| |
 |
|
| |
|
| Yield: |
| 1 |
| Ingredients: |
| |
|
1
|
yeast cake |
|
1/2 cup
|
water |
|
2 cup
|
milk |
|
3 cup
|
buckwheat flour |
| In the morning add |
|
20 ml
|
molasses or sugar |
|
1 tsp
|
salt |
|
2
|
beaten eggs |
|
1/4 tsp
|
soda |
|
|
Extra Milk if needed |
|
| Method: |
Have greased griddle hot.
Dissolve yeast cake in water, add milk.
Mix with Buckwheat flour and Beat vigorously.
Let rise overnight.
In the morning add rest of ingredients.
|
|
| Rating: 0 |
Hits: 75 |
Rate this recipe: |
|
|
| |
| More recipes |
|
|
|
|
