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Egg and Cheese Dip |
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Convert to US/English units
Egg and Cheese Dip - print recipe
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| Yield: |
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| Ingredients: |
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240 g
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Cream cheese, softened |
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60 ml
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Mayonnaise |
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3
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Hard boiled eggs, finely chopped |
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1 sm
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Jar of pimento, drained and finely chopped |
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1 dsh
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Paprika |
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Salt and pepper to taste |
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20 ml
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Onion, finely minced |
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1 loaf
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cocktail rye bread and or crackers |
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| Method: |
| Blend softened cream cheese with mayonnaise and seasonings. Add eggs, onion and pimento. Chill for at least 1 hour for more flavor. Serve will cocktail rye bread and/or crackers. |
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| Rating: 0 |
Hits: 47 |
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