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  40 results for: "currants" in Dried fruits  
   
 
 
Lime Cheesecake with Fresh Raspberries and Redcurrants
Braised Pork Chops with Onions, Apples, Cabbage and Raisins
Pasta with Green Cauliflower, Pine Nuts, and Currants
Miniature Cream Scones with Currants
Brown Lentil Salad Garden Peas and Redcurrants
Couscous Salad with Cashews, Currants and Snow Peas
Curried Rice with Chicken, Peas and Currants
Warm Spinach Salad with Currants and Walnuts
Quinoa Pilaf with Raisins
Grilled Duck Breast with Black Currants
Venison with Currants and Chanterelles
Apricot Chutney with Raisins and Currants
Couscous with Currants, Dried Apricots and Pine Nuts
Couscous with Currants
Crisp Pan Fried Breast of Duck with Blackcurrants
Sauteed Apples with Currants and Cognac
Carrot Salad with Mint and Currants
Quinoa with Leek and Currants
Vine Leaves with Pine Nuts and Currants
Curried Turkey with Currants
Riso with Mint and Currants
French Prunes in Armagnac
Golden Couscous with Currants
Soda Bread #4 - Currants
Orange and Bulgar Salad with Currants and Pine Nuts
Celery-Apple Salad with Currants
Spinach with Currants and Nuts
Couscous with Apricots, Currants, and Pistachios
Watercress Salad with Currants and Walnuts
Curried Coleslaw with Green Onions and Currants
Couscous with Pine Nuts and Currants
Spinach with Lemon and Currants
French Country Bread with Currants and Rosemary
Chicken with Currants and Jalapenos
Salmon in Pastry with Ginger and Currants
Maple-Glazed Acorn Squash with Currants
Honeyed Onions with Currants - Martha Stewart Living
Herbed Rice with Currants in Olive Oil and Balsamic Vinegar
Roasted Venison with Haggis and Redcurrants in a Bitter Cho
Sweet Couscous with Currants and Apricots
 
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Horseradish Vinaigrette
French Onion Soup
Wholegrain Waffles
Italian Pasta E' Fagioli - Pasta and Bean Soup
Herb Pasta Sheets with Scallops in Madeira Cream Sauce
Banana Nut Bread 3
Pickled Ginger (Amazu Shoga)
Banana Banshee
Breaded Tomatoes
Turkey Fajitas
Cold Corned Beef for St. Patrick's Day
Roast Beef, Saga Blue, and Watercress with Horseradish Mayon
Fancy Wild Rice
Tricolor Salad with Honey-Cumin Dressing
Tangerine Cream Pudding