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Vanilla Wafer Coconut Cookies |
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Vanilla Wafer Coconut Cookies - print recipe
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| Yield: |
| 1 |
| Ingredients: |
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1/4 cup
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margarine |
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1 cup
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sugar |
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1 1/2 cup
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vanilla wafer crumbs |
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1/2 tsp
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baking powder |
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3
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eggs |
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1 cup
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chopped pecans |
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1 can
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flaked coconut (3 1/2 oz.) |
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| Method: |
Cream butter and sugar together until fluffy. Blend in crumbs and baking powder. Beat in eggs, one at a time. Stir in pecans and coconut. Turn into Teflon, or greased and floured 8 inch square pan. Bake at 325 degrees for 40 minutes. Cool and cut in squares. Can also be served with ice cream or vanilla sauce.
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