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  Lemon Glaze for Cakes  
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Lemon Glaze for Cakes - print recipe
 
   
 
Yield:
Ingredients:
 
1 cup Confectioner's sugar
40 ml Freshly squeezed lemon
    Juice
1 tsp Grated lemon peel
Method:
In small bowl, using electric beaters, combine all ingredients & beat until smooth.


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