Keywords:  Category:  -- All -- All FruitsAll vegetablesAppetizersBerriesChutniesCitrusDairyDessertsDried fruitsDrinksEggsFishFruitsGameGrainsHerbsLeafvegMealsMeatsMethodsMiscellaneousNutsOccasionsOffalPastasPastriesPoultryPulsersSaladsSeafoodsSmallgoodsSpecial dietsSpicesStewsStonefruitsTubersVegetables           Home Page » Dishes » Chutnies         Comforting Barbecue Sauce     Convert to US/English units Comforting Barbecue Sauce - print recipe         Yield: 25  Ingredients:   4 cup Onions, chopped 1 cup Celery, chopped 1 cup Bell pepper, chopped 1 cup Fresh parsley, chopped 1 cup Peanut cooking oil 40 ml Garlic, chopped 3 cup Steak sauce 1/2 cup Louisiana hot sauce 3 cup Ketchup 3 tsp Salt 1 cup Southern Comfort Liquor Method: In a large skillet, saute onions, celery, bell pepper and parsley in peanut oil until onions are clear or tender. Add garlic and cook a little longer. Add steak sauce, hot sauce, and ketchup. Salt to taste. Add Southern Comfort. Bring to a boil. Lower heat and cover. Cook for 2 to 3 hours. This sauce can be stored in the refrigerator for several weeks. Makes 3 quarts to 1 gallon. Justin says, "This is not to drink, no. It's to use as a bubba-que sauce, but it also, too, is mighty fine for soppin." Rating:  0  Hits:  75 Rate this recipe: 5 4 3 2 1     More recipes Butternut Squash-Spinach-Chicken Soup Sirloin Salad with Dijon Parmesan Peppercorn Dressing Chez Melange Dipping Sauce Island Salsa Peachy Salsa Pork Creme Fraiche Peanut Butter Squares Grilled Cutlets Greek Style with Olive Oil Barbecue Ribs Persimmon Habanero Salsa

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